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Connetable Cod Liver Smoked w Pepper

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For those who enjoy a hint of spice, it's smoky and spicy flavours will delight your sense. We mean all 5 senses.
Made with: Smoked Cod Liver (92%), Tomato Paste, Red Pepper (13%) Espelette pepper, Spices, Extra Virgin Olive Oil, Garlic, Salt. Texture & Flavour: Spicy, Intense, Tender. Connetable Smoked Cod Liver with Espelette Pepper is also known as poor man's foie gras, were you aware? Get Creative: Enjoy as a starter. Spread on toast. Crush them to make pâté.
Brand : Connetable